Japanese Black tea with Ginger Powder - Organic (Loose - 50g)
A unique flavored organic black tea produced in Kagoshima City, Kagoshima. The tea is blended with local organic ginger powder. It has a great spicy kick from the organic ginger which blends well with the mild-sweetness and rich flavor of black tea. Intake extra nutrients from the ginger powder by drinking this tea.
Cultivar: Benifuki, Asatsuyu, Yabukita, Yutakamidori, Kuritawase, CA278 (blend)
Region: Shimodozono, Kagoshima Prefecture
Tea: 4 gm or 2 tsp
Water: 300-350 mL at 100 °C
Steep: 1.5 min.
To make cold brewed tea:
Tea: 15-20 gm or 4 tbsp
Water: 1000 mL (4 cups) at room temperature
Steep: 2-3 hrs. to over night in the fridge